Nouvelles

Branching out to a new plant-based ingredient made from wood
Arbiom’s SylPro, made from fermented wood pieces, just finished a proof-of-concept test showing it can replace more traditional soy, pea and wheat proteins in meat substitutes. Lire la suite >>
Carbon Labels Are Finally Coming To The Food And Beverage Industry
It’s been over 25 years since food packaging started displaying its nutritional contents. It’s since become second nature to check the calorie, sugar, salt, and fat content of food or… Lire la suite >>
Hungryroot Founder Raises $2 Million To Launch New Dairy-Free Pudding Company Noops
Days before Noops’ website officially went live, the New York-based food startup has already received a number of orders, sending a clear signal that U.S. consumers are hyped up about… Lire la suite >>
How grocers and brands can build consumer loyalty in a post COVID-19 world
the novel coronavirus (COVID-19) has had a dramatic impact on how consumers shop. In Canada, we saw attitudes and shopping preferences change in a way that will impact the consumer,… Lire la suite >>
From cannabis dark chocolate to the ‘world’s first’ cheesecake in a tub
n this week’s edition, we cover the ‘world’s first’ frozen cheesecake in a tub, Müller’s new line of split pot yoghurts, dark chocolate buttons infused with CBDa, and a plant-based… Lire la suite >>
From ‘bleeding’ plant-based burgers to whey & casein protein pots
What’s the latest in new product development across Europe? This month we see Moving Mountain’s ‘bleeding’ plant-based burger hit retail for the first time, Fazer is marketing a new plant-based… Lire la suite >>
From Kellogg’s cinnamon cereal to a new engraved bottle for Evian
What is the latest new product development hitting Europe? FoodNavigator looks at Grimbergen’s alcohol-free beer, a new evian bottle with an engraved logo, Kellogg’s cinnamon cereal in Germany, and more… Lire la suite >>
From Persian-style ancient grains to enzyme ‘super drink
This week’s round-up of on-trend innovation sees global culinary culture collide with ancient grains as Merchant Gourmet launches in Lidl. Meanwhile, a new Asian-inspired enzyme ‘super drink’ hopes to tap… Lire la suite >>
Flexlink élargit son offre de solutions de convoyage
Flexlink annonce le lancement du nouveau convoyeur modulaire en acier inoxydable, le convoyeur Flexlink X70. Ce nouveau convoyeur inox modulaire est optimisé pour le convoyage des produits de petite taille.… Lire la suite >>
L’industrie européenne du verre d’emballage veut atteindre un taux de recyclage de 90% en Europe d’ici 2030
L’industrie européenne du verre d’emballage lance le programme “Close The Glass Loop”, une démarche qui se veut ambitieuse puisqu’il s’agit de porter le taux de recyclage à 90% en 2030… Lire la suite >>
Canadian grocers say they did not coordinate on ending pandemic pay
The heads of three Canadian grocery chains told a House of Commons committee late last week that while they were in communication in the weeks leading up to June 13,… Lire la suite >>
Amazon Dash Carts Roll In New Frictionless Retail Experience
Amazon’s Dash cart is the company’s latest tool in the frictionless shopping battle, a challenge that has only been spurred on by COVID-19 and consumers’ desire for contactless transactions. Lire la suite >>