Nouvelles

Les nanomatériaux doivent être mieux identifiés et évalués
L’Anses propose un état des lieux de la présence de nanomatériaux manufacturés dans l’alimentation ainsi qu’une méthode pour évaluer les risques sanitaires des aliments en contenant. Lire la suite >>
Organic Garage’s revenues increase to $24.1M in fiscal 2020
Increased customer demand during the COVID pandemic drive growth in the coming months, says CEO Matt Lurie Lire la suite >>
Saputo’s fourth quarter profits hit by COVID-related shift in consumer demand
Saputo Inc. saw earnings fall in its most recent quarter, missing analyst expectations, as the COVID-19 pandemic caused a shift in consumer demand late in the fourth quarter. Lire la suite >>
Whole Foods, King Soopers top rankings of plant-based food sellers
Whole Foods and Kroger’s King Soopers banner had the highest overall scores among plant-based food sellers in terms of product assortment, merchandising and marketing, according to a report from The… Lire la suite >>
Le sirop d’érable a coulé à flots en 2020
Près de quatre mois après le lancement officiel de la saison des sucres 2020, les Producteurs et productrices acéricoles du Québec (PPAQ), de concert avec le Conseil de l’industrie de… Lire la suite >>
Nestlé enters Asian plant-based protein market with $103m China investment
Asia’s plant-based protein space seems to be growing more competitive by the day, with a multitude of startups, investors, and major food corporates announcing plays in the region. Lire la suite >>
Employee fear of coronavirus tops food industry leaders’ challenges, survey says
The biggest challenges food processors and equipment and service suppliers have had during the coronavirus pandemic include workforce issues, big changes in the way business is conducted, dealing with the… Lire la suite >>
Food and beverage is the only sector projected to grow this year, report says
Food and nonalcoholic beverage is the only sector of the economy projected to post positive growth in 2020, according to a Euromonitor analysis. A chart made by the retail analysts… Lire la suite >>
Alberta ranchers and feedlots worried about future impact of COVID-19
A cacophony of bellowing cattle makes it hard to hear the other hoof drop, but rancher Bruce Bird knows that it’s coming. Lire la suite >>
“Innovation still exists in brands that are in market,” retailers are reviewing new products, investor says
While the coronavirus outbreak may have initially sidelined new food and beverage launches as retailers scrambled to stock the basics, and stay-at-home orders slowed research & development, one investor predicts… Lire la suite >>