Nouvelles
Scientists have finally cracked the DNA sequence code of wheat, which will undoubtedly revolutionize how the world’s most important crop can continue to feed a growing global population and, more… Lire la suite >>
The amount of sugar contained in food has risen up the consumer agenda and replaced price as consumers’ biggest food concern, research from the UK’s Food Standards Agency (FSA) reveals. Lire la suite >>
Maison Orphée rivalise avec les géants mondiaux comme French’s et Heinz en lançant sur le marché des moutardes 100 % canadiennes, pendant que de nouveaux tarifs douaniers s’appliquent sur les… Lire la suite >>
FoodBytes! recently announced the 20 emerging startups pitching at their London future of food and agriculture event on September 13th. We’re big fans of events that give new, innovative companies… Lire la suite >>
PepsiCo has bought Israeli carbonated water machine maker SodaStream in a deal worth $3.2 billion. Lire la suite >>
Tyson Foods has agreed a deal to acquire meat product manufacturer Keystone Foods from Marfrig for $2.16 billion. Lire la suite >>
L’industrie du prêt-à-cuisiner obtient la cote ces derniers temps. Selon certaines données, les ventes de plats préportionnés permettant à n’importe qui de cuisiner un plat exquis en cinq ou dix… Lire la suite >>
Research finds a severe lack of vegetables in the infant/toddler food market … unless you count French fries. Lire la suite >>
It seems that every large retailer in the United States is rolling out new curbside pickup options. Amazon recently rolled out its Prime Now pickup option at Whole Foods locations in Sacramento,… Lire la suite >>
What does a beer company do to hedge against slowing growth in its main business? In the case of the parent company of Corona, the answer is to invest heavily… Lire la suite >>










