Nouvelles

Could carbon labelling help cure today’s toxic plant-based vs meat debate?
Could carbon labelling hold the key in helping consumers make the right environmentally-friendly food choices in today’s polarising plant-based vs. animal-based climate? Lire la suite >>
Food industry must cut salt from meat alternatives, urges campaigner
Savoury picnic foods, including vegetarian and vegan products, conceal ‘dangerous levels of salt’, according to Action on Salt. Lire la suite >>
‘NutriScore is a consumer trap’: Industry group calls for front-of-pack calorie logo
The German Sugar Industry Association has dismissed front-of-pack rating systems based on algorithms, arguing that NutriScore and traffic light labels mislead consumers. Lire la suite >>
L’alimentation sans glucides gagne du terrain
La diète KETO, aussi appelée régime cétogène, est devenue tellement populaire que certains restaurants commencent à répondre à la demande en concoctant des mets sans glucides. Lire la suite >>
BevCanna Announces Premiere Infused Cannabis Beverage Brand
BevCanna Enterprises Inc. (“BevCanna”) (CSE:BEV), an emerging leader in infused innovations, is pleased to debut its first brand, Anarchist Mountain Beverages™. Lire la suite >>
Metro Q3 profit up from a year ago
Same-store sales increases across food and pharmacy help give the Montreal-based company a boost Lire la suite >>
Generation Next: Where are they now?
As we collect nominations for this year’s program, we catch up with past winners to see what they’re up to Lire la suite >>
How does Whole Foods’ CEO feel about Amazon?
Tides have seemingly turned for the once contentious relationship between John Mackey and the e-giant Lire la suite >>
The evolution of “healthy”
How consumers define healthy eating has changed, as personalized approaches to wellness become the norm Lire la suite >>
Rapport de l’Alliance internationale pour l’avenir de l’alimentation (Global Alliance for the Future of Food Report) : 21 exemples inspirants pour l’alimentation durable de demain
Un nouveau rapport intitulé « Beacons of Hope: Accelerating Transformations to Sustainable Food Systems » (Sources d’espoir : accélérer la transformation vers des systèmes alimentaires durables) a été présenté aujourd’hui… Lire la suite >>