Recherche et développement

The program, designed in partnership with Food Banks Canada, will enable Canadians to help improve access to food for those in need. Lire la suite >>

Loblaw Companies Limited’s loyalty program PC Optimum cracks the top 10 for the first time Lire la suite >>

Les bienfaits de la gourgane pour la réduction des gaz à effet de serre n’ont pas été démontré Lire la suite >>

Pendant la crise de la Covid-19, les consommateurs français ont progressivement privilégié les commerces de proximité, le drive ou la livraison à domicile. Dans les grandes surfaces alimentaires (GSA), les… Lire la suite >>

Grocers on the hunt for hot spots can look to U-Haul’s migration trends Lire la suite >>

Nestlé has defined its detailed, time-bound plan to achieve net zero greenhouse gas (GHG) emissions. The phased approach aims to halve the company’s emissions by 2030 and realize net zero… Lire la suite >>

San Francisco’s Eat Just, which is developing a range of plant-based and ‘lab-grown’ alternative proteins, has received the world’s first regulatory approval to sell meat cultured from animal cells to… Lire la suite >>

Une centaine de bornes rapide de « troisième génération » seront installées d’ici l’automne 2021 aux abords de plusieurs supermarchés IGA. Ottawa investira cinq millions dans ce programme réalisé avec… Lire la suite >>

Government proposes allowing the sale of local foods beyond fruit and veggies Lire la suite >>

Greenhouse grower is adding acres in Ohio and Ontario Lire la suite >>

The data company has been purchased by Advent International, only days after it rebranded Lire la suite >>

The future of meat manufacturing could include 3D scanners and automated cutting. Tyson, Smithfield, Cargill and JBS are all looking at ways to incorporate more automation. Lire la suite >>