Tendances et consommation
Customers need only look up when they enter the Avril Supermarché Santé in Laval, Que. to determine they’re in no ordinary grocery store. Once they do, they’ll see an automated… Lire la suite >>
While the consumer packaged food (CPG) industry is booming, it’s also rapidly changing. Industry giants are re-engineering household-name products to meet modern preferences and diversifying into healthier, fresher and less… Lire la suite >>
From Walmart to Tesco, Edge by Ascential looks at in-store and online sales for the biggest global grocers. E-commerce insights firm Edge by Ascential recently ranked international grocery chains by… Lire la suite >>
Many of world’s largest animal protein producers are failing to address their environmental, animal welfare and human health impacts, a new report suggests. Now in its second year, the Coller… Lire la suite >>
Before he founded the plant-based burger company Impossible Foods, Patrick Brown, who spent 25 years as a biochemistry professor at Stanford, also co-founded a Hayward, Ca.-based food company called Kite… Lire la suite >>
CP Kelco, l’un des leaders mondiaux des solutions d’ingrédients à base d’ingrédients naturels, a annoncé l’extension de ses capacités de production de gomme de gellan aux États-Unis. Lire la suite >>
L’alimentation des écoliers canadiens s’est légèrement améliorée en 10 ans, montre une étude britanno-colombienne publiée hier. Et c’est encore au Québec que les écoliers mangent le mieux, ont confirmé les… Lire la suite >>
Canadian consumers don’t have to wait until mid-December to legally consume some cannabis-infused gummies–if they’re willing to make some themselves. Lire la suite >>
Walmart customers living in Montreal can now order groceries online or through the retailer’s app and have them delivered to their front door. Lire la suite >>
Canadians 18-34 are more than twice as likely than the 55+ crowd to have tried plant-based meat substitutes Lire la suite >>
Iconic imagery and expressive type are just two of the ways you can boost your brands on shelf Lire la suite >>
John Mackey says popular plant-based ‘meat’ brands are made with unhealthy ingredients Lire la suite >>