Nouvelles

La ministre Bibeau annonce les noms des membres du tout premier Conseil canadien de la jeunesse agricole
Aujourd’hui, l’honorable Marie-Claude Bibeau, ministre de l’Agriculture et de l’Agroalimentaire, a annoncé les noms des jeunes qui formeront le nouveau Conseil canadien de la jeunesse agricole. Les 25 jeunes ont… Lire la suite >>
«The FoodEshow», premier salon international virtuel de l’agroalimentaire
Une première. Le secteur de l’agroalimentaire alliera, à la rentrée, ses opérateurs en mode digital. Du 8 au 9 septembre, ils se rassembleront le temps du salon international virtuel appelé… Lire la suite >>
Les ventes en ligne des détaillants ont presque doublé pendant le confinement
Pendant que les ventes au détail étaient en chute libre en raison de la pandémie au pays – elles ont reculé de 10 % en mars et de 26 %… Lire la suite >>
Todd Fisher tapped to lead Kimberly-Clark’s Canadian business
Kimberly-Clark has named Todd Fisher as vice-president and general manager of its Canadian business, a position he has held on an interim basis since January. Fisher joined Kimberly-Clark as national… Lire la suite >>
New reality sparks new consumption habits
Consumers are balancing shifting needs by prioritizing fresh and less processed options, and aspiring to higher quality experiences and more transparent communication—all while seeking experiences that provide pleasure and enjoyment.… Lire la suite >>
ADM talks the evolution of ‘gut health’ and the innovation opportunity in everyday foods
Consumers are increasingly aware of the importance of gut health for overall wellbeing. Microbiome interventions have been associated with positive health outcomes, from immunity to improved cognition and mood. The… Lire la suite >>
Meet the AI start-up helping Nestlé, Barilla, and Mondelēz cut production waste
Israeli start-up Seebo has raised a total of $31m to help manufacturers predict and prevent food waste on the factory floor. The more complex the production line, the better, CEO… Lire la suite >>
Mondelēz still committed to reducing pack sizes after latest ‘shrinkflation’ row
Cadbury-owner Mondelēz International says it remains committed to reformulation via reducing portion sizes after a backlash over its move to shrink the sizes of all Cadbury chocolate bars sold in… Lire la suite >>
Unilever braces for COVID-19 economic downturn: ‘A deep global recession has already started’
Unilever has leveraged ‘agility’ to adapt its business to COVID-19. How does the company plan to cope with the global economic recession that now looks likely? Lire la suite >>
Handling stress in pandemic times
Like it or not, we’re learning to function in pandemic times. But despite the many positive efforts made by retailers to improve the health and safety of their staff, employees… Lire la suite >>
The top trends shaping digital signage
Digital signage has become a major trend in the retail space. While in the early days, digital signage was relegated to simply playing a video on loop as part of… Lire la suite >>
2020 Golden Pencil Award winners announced
The Food Industry Association of Canada has announced Burnbrae Farms president Margaret Hudson, and Farm Boy co-CEOs Jeff York and Jean Louis Bellemare as this year’s recipients of the Golden… Lire la suite >>