Nouvelles

Next phase of « In Conversation with Retail Leaders in Canada » launches April 30 Lire la suite >>

Grocery store workers are struggling with heightened stress and anxiety as they remain on the front lines of a surge in COVID-19 infections in Canada’s hotspot areas, industry watchers say. Lire la suite >>

Metro Inc. is pressing ahead with technology upgrades despite the pandemic, with the food retailer planning to roll out more self-checkout machines, electronic shelf-labels and new automated distribution centres in… Lire la suite >>

US agribusiness major ADM has unveiled a new innovation lab in Singapore targeting the growing appetite for plant-based foods in the Asia-Pacific market. Lire la suite >>

President Biden on Friday signed into law a new measure that designates sesame as the ninth major food allergy and ramps up allergy research, enacting a bipartisan attempt to address… Lire la suite >>

Eat Just, the food tech that pioneered the plant-based egg and became the first to gain regulatory approval for cultured meat, has just announced the launch of the world’s first-ever… Lire la suite >>

Sustainability may seem like a buzzword in the food industry today. But as consumers demand more environmentally friendly practices from companies and brands, there has been a rush of pledges… Lire la suite >>

As demand for plant-based meats continued to grow over the past year, companies feeding that demand kept on developing new products despite the pandemic. Lire la suite >>

Misfits Market Inc., an online grocer specializing in delivering food that would otherwise be wasted, completed a $200 million financing round. Lire la suite >>

In a year, PepsiCo buys around 4 billion pounds of potatoes to make potato chips. It’s one piece of the massive web of farms that supply the company, which the… Lire la suite >>