Nouvelles
The Quebec government will grant $34 million to counter food insecurity in the province. Lire la suite >>
INCONSCIENT Découvrez, chaque jour, une analyse de notre partenaire The Conversation. Ce lundi, des universitaires s’interrogent sur l’influence des styles cognitifs sur l’alimentation Lire la suite >>
Poems, essays, and even books – is there anything the open AI platform ChatGPT can’t handle? These new AI developments have inspired researchers at TU Delft and the Swiss technical… Lire la suite >>
For big CPGs — which are often associated with environmental destruction — achieving sustainability commitments often means partnering with younger, leaner startups with new technologies and processes. Lire la suite >>
L’impact carbone dans l’industrie agroalimentaire est un enjeu majeur en raison de ses conséquences sur le changement climatique. Lire la suite >>
Grâce à un nouveau brevet, le groupe a amélioré le goût et la texture du gras pour son NoBacon de la gamme The Vegetarian Butcher. Lire la suite >>
Le Bureau de normalisation du Québec (BNQ) est maintenant un organisme de certification approuvé par Costco Canada pour offrir aux entreprises des certifications de salubrité alimentaire. Ainsi, le BNQ peut… Lire la suite >>
Global leader in plant-based ingredients, Roquette celebrated yesterday the launch of a new €4.5 million food innovation centre in Lestrem, France. Lire la suite >>
Inside the 20th edition of the Forbes Global 2000, the 2023 world’s largest food companies show that rising inflation has kept the food and beverage industry growing around the world.… Lire la suite >>
Upcycled food company Renewal Mill has closed the first part of its Series A funding round, led by Beyond Impact Advisors with participation by ICA Fund. Lire la suite >>









