Nouvelles

Why a Toronto Grocer Opened its New Store in the Midst of a Pandemic
Fresh City, Toronto’s leading provider of organic, sustainable and seasonal fresh food, announced today that its new store at the corner of Bay & Gerrard is now open to serve… Lire la suite >>
Could social distancing create a long-term shift for the grocery industry?
Canadians have been urged to stay at home to help curb the spread of the new coronavirus – and for many people that has meant staying away from grocery stores,… Lire la suite >>
Coronavirus: Can’t get grocery delivery? Here’s what to do
Toronto’s grocery pickup and delivery services have gone from mildly popular convenience to overloaded lifeline. Here’s what to do if you can’t get a slot Lire la suite >>
Marques : prenez en compte cette formidable demande d’empathie
Alors que la France est en plein confinement pour endiguer la pandémie de Covid-19, les consommateurs doivent changer leurs habitudes et sont désormais à la recherche d’empathie et de changements… Lire la suite >>
Plastic packaging: Hero or villain in the coronavirus era?
Coronavirus has provoked the food packaging debate, with some using the crisis to hammer home the message that plastic is vital for protecting food from germs and extending its shelf… Lire la suite >>
Freeze drying technology could result in tastier, clean label ice-cream
Freeze-dried berry powders have been found to act as ‘outstanding’ stabilizers, according to US research, offering manufacturers exiting clean label solutions for customers. Lire la suite >>
COVID-19 is Changing the Food Industry
In a paper published in mid-March 2020, data and insights leader Nielsen discussed a study identifying six key consumer behavior shifts happening because of the COVID-19 outbreak. These “behavior thresholds”,… Lire la suite >>
Nestlé on COVID-19: ‘We need to focus our efforts on securing supplies, manufacturing and logistics’
Nestlé CEO Mark Schneider warns that the business must ‘get ready for the storm’ as supply chain challenges are expected to intensify amid the global coronavirus pandemic. Lire la suite >>
Ford: Ontario grocery stores will close two days at Easter
Ontario’s premier says frontline workers deserve a break to spend time with family Lire la suite >>
On the rise: Flour demand higher as Canadians turn to baking as welcome respite
Steve Butt went all-in for his first baking effort in the COVID-19 era — a showstopping Baked Alaska, complete with homemade ice cream. Now he’s exploring a variety of recipes… Lire la suite >>