Tendances et consommation

Grocers will need to recalibrate as customers flock to the country
People seem to want to flee urban centres these days. Recent real estate reports suggest sales are up 20% in many rural markets and prices have increased by at least… Lire la suite >>
Centres commerciaux: nouvelles vocations, nouveau nom?
Pour attirer les consommateurs après la pandémie, les centres commerciaux devront devenir « un nouveau genre de destination » qui ne ressemblera pas à ce qu’ont connu vos parents, affirme… Lire la suite >>
Frais arbitraires imposés par les supermarchés: l’intervention d’Ottawa réclamée
La décision de Walmart de faire payer une partie de ses investissements par ses fournisseurs a fait déborder le vase. Plus frustrées que jamais, sept associations représentant la quasi-totalité de… Lire la suite >>
Costco sales remain hot in July
Warehouse club operator sees a surge in e-commerce and sale-store sales Lire la suite >>
Clorox becomes ‘it’ brand in world sheltered in place
Sales at Clorox jumped 22% in its most recent quarter with millions of people growing more vigilant about cleaning routines in the pandemic. The company also announced Monday that Linda… Lire la suite >>
Trader Joe’s says it won’t be changing ethnic-sounding label names
In its most recent statement the grocery chain said it still believes the names, many created decades ago, represent lighthearted efforts at inclusion, adding that its customers say they still… Lire la suite >>
Better Meat Co gets $8.1m to ‘enhance’ animal products with its plant-based protein
The Better Meat Co has raised $8.1 million in a seed round co-led by US funds Greenlight Capital and Green Circle Foodtech Ventures, a division of Green Circle Capital. Lire la suite >>
5 Steps to Move Your Food, Beverage or Hospitality Business to Equity
Dear Colleagues, As a Black Man in business, I have to be extremely careful in both professional and public settings. When I’m trying to make a point, I often have… Lire la suite >>
«The FoodEshow», premier salon international virtuel de l’agroalimentaire
Une première. Le secteur de l’agroalimentaire alliera, à la rentrée, ses opérateurs en mode digital. Du 8 au 9 septembre, ils se rassembleront le temps du salon international virtuel appelé… Lire la suite >>
Les ventes en ligne des détaillants ont presque doublé pendant le confinement
Pendant que les ventes au détail étaient en chute libre en raison de la pandémie au pays – elles ont reculé de 10 % en mars et de 26 %… Lire la suite >>
New reality sparks new consumption habits
Consumers are balancing shifting needs by prioritizing fresh and less processed options, and aspiring to higher quality experiences and more transparent communication—all while seeking experiences that provide pleasure and enjoyment.… Lire la suite >>
ADM talks the evolution of ‘gut health’ and the innovation opportunity in everyday foods
Consumers are increasingly aware of the importance of gut health for overall wellbeing. Microbiome interventions have been associated with positive health outcomes, from immunity to improved cognition and mood. The… Lire la suite >>