Nouvelles

In an effort to relieve some of the stress around cooking, Canada’s largest grocer is sharing recipes, podcasts, how-to videos and more Lire la suite >>

The cultured meat sector is set to eventually be buoyed by the coronavirus crisis as consumers become more interested in food solutions seen as sustainable and safe, believes the co-founder… Lire la suite >>

Danish researchers have developed a new processing method that, they say, means fava beans can be leveraged as an environmentally friendly alternative to soy. Lire la suite >>

Le gouvernement du Québec a annoncé ce mercredi que le salaire minimum augmentera de 60 cents à partir du 1er mai prochain, pour passer à 13,10 $ l’heure. Cette hausse… Lire la suite >>

S’il veut assurer sa stabilité, le Québec devra s’assurer que «plus de la moitié» des aliments en circulation proviennent de fermes locales. C’est du moins ce que plaident 15 organisations… Lire la suite >>

As more and more Canadian consumers adopt e-grocery, grocery chains and delivery services are looking for ways to keep up Lire la suite >>

New report examines what products Canadians have been purchasing to prepare for the pandemic Lire la suite >>

From a rise in e-commerce to increased salaries for front-line employees, the effects will be both wide-ranging and long-lasting, experts say Lire la suite >>

As the coronavirus crisis continues to play havoc with planned product releases, FoodNavigator brings you an update on the noteworthy innovation that continues to hit the shelves across Europe. This… Lire la suite >>

Colruyt Group’s Bio-Planet supermarket banner launched the first herbs grown in its own vertical farm facility – with further produce in the pipeline. Meanwhile, PepsiCo outlined one possible response to… Lire la suite >>